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Other publications by Jean-Christophe Nebel

Nutrigenomics 2.0: The Need for Ongoing and Independent Evaluation and Synthesis of Commercial Nutrigenomics Tests' Scientific Knowledge Base for Responsible Innovation

C. Pavlidis, J.-C. Nebel, T. Katsila and G.P. Patrinos

OMICS: A Journal of Integrative Biology, 20(2): 65-68
2016
[PDF]

Abstract
Nutrigenomics is an important strand of precision medicine that examines the bidirectional interactions of the genome and nutritional exposures, and attendant health and disease outcomes. This perspectives article presents the new concept of “Nutrigenomics 2.0,” so as to cultivate and catalyse the next generation research and funding priorities for responsible and sustainable knowledge-based innovations. We further contextualize our recent study of the 38 genes included in commercially available nutrigenomics tests, and offer additional context in relation to the 2014 American Academy of Nutrition and Dietetics position. Finally, we make a call in the best interest of the nutrigenomics science community, governments, global society, and commercial nutrigenomics test providers that new evidence evaluation and synthesis platforms are created concerning nutrigenomics tests before they become commercially available. The proposed assessment and synthesis of nutrigenomics data should be carried out on an ongoing dynamic basis with periodic intervals and/or when there is a specific demand for evidence synthesis, and importantly, in ways that are transparent where conflict of interests are disclosed fully by the involved parties, be they scientists, industry, governments, citizens, social scientists, or ethicists. We submit that this will cultivate responsible innovation, and business models that are sustainable, robust, and stand the test of time and context.

Cited by ( Google Scholar: 26, ISI Web of Knowledge: 13 & SCOPUS: 17 ): 35

2024

The Future of Obesity Management through Precision Nutrition: Putting the Individual at the Center, Hande Gül Ulusoy-Gezer, Neslişah Rakıcıoğlu, Current Nutrition Reports, DOI: 10.1007/s13668-024-00550-y, 2024 (G) (I)

2023

Triangulating nutrigenomics, metabolomics and microbiomics toward personalized nutrition and healthy living, George Lagoumintzis, George P Patrinos, Human Genomics 17(1):109, DOI: 10.1186/s40246-023-00561-w, 2023 (G) (I)
Scientometric Analysis of a Social Network, Kadir Oymen Hancerliogullari, Emrah Koksalmis, Gulsah Hancerliogullari Koksalmis, In book: Industrial Engineering in the Age of Business Intelligence, DOI: 10.1007/978-3-031-08782-0_16, 2023

2022

Recent Innovations in Artificial Intelligence and Smart Applications, Mostafa Al-Emran, Khaled Shaalan, DOI: 10.1007/978-3-031-14748-7, 2022
Edge AI: Leveraging the Full Potential of Deep Learning, Md. Maruf Hossain Shuvo, In book: Recent Innovations in Artificial Intelligence and Smart Applications, DOI: 10.1007/978-3-031-14748-7_2, 2022
Research Trends on the Role of Big Data in Artificial Intelligence: A Bibliometric Analysis, Sebastian Cardona-Acevedo, Wilmer Londono Celis, Jefferson Quiroz Fabra, Alejandro Valencia-Arias, In book: Recent Innovations in Artificial Intelligence and Smart Applications, DOI: 10.1007/978-3-031-14748-7_7, 2022 (G)

2021

A Systematic Review and Recommendations Around Frameworks for Evaluating Scientific Validity in Nutritional Genomics, Justine Keathley, Veronique Garneau, Daniela Zavala-Mora, Robyn R. Heister, Ellie Gauthier, Josiane Morin-Bernier, Robert Green, Marie-Claude Vohl, Frontiers in Nutrition, DOI: 10.3389/fnut.2021.789215, 2021 (G) (S)
Biobanks and Individual Health Related Findings: from an Obstacle to an Incentive, Jurate Lekstutiene, Soren Holm, Eugenijus Gefenas, Science and Engineering Ethics 27(4), DOI: 10.1007/s11948-021-00330-9, 2021 (G) (S)
Genetic tests: The Good, the Bad and the Ugly, Konstantina Karli, Maria-Despina Tsatsaroni, George P. Patrinos Personalized Medicine (in Greek), Vol 3 No 2, 2021 (G)

2020

Genomics, The Internet of Things, Artificial Intelligence, and Society, Vural Oezdemir, In book: Applied Genomics and Public Health, DOI: 10.1016/B978-0-12-813695-9.00015-7, 2020
Personalized nutrition and omics technologies, Daniela Braconi, Vittoria Cicaloni, Ottavia Spiga, Annalisa Santucci, In book: Food Technology Disruptions, DOI: 10.1016/B978-0-12-821470-1.00007-0, 2021
Nutrigenetics and nutrigenomics: ready for clinical use or still a way to go?, Maria Koromina, Valentini Konstantinidou, Malvina Georgaka, Federico Innocenti & George P Patrinos, Personalized Medicine, https://doi.org/10.2217/pme-2020-0007, 2020 (G)
Nutritional science: An evolving science, Georgia Papadopoulou, George Pan. Patrinos (in Greek), Personalized Medicine, 2(1), 2020 (G)

2019

An Introduction to Personalized Nutrition, Daniela Braconi, Vittoria Cicaloni, Ottavia Spiga, Annalisa Santucci, In book: Trends in Personalized Nutrition, DOI: 10.1016/B978-0-12-816403-7.00001-5, 2019
Reviewing responsible research and innovation: lessons for a sustainable innovation research agenda?, E Cuppen, E van de Grift, U Pesch, Chapter 8 in Handbook of Sustainable Innovation, 142-160, 2019 (G)
N-of-1 Clinical Trials in Nutritional Interventions Directed at Improving Cognitive Function, Natalia Soldevila-Domenech, Anna Boronat, Klaus Langohr, Rafael de la Torre, Frontiers in Nutrition, DOI: 10.3389/fnut.2019.00110, 2019 (G) (I) (S)
Online Resources for Biologists, J.-C. Nebel, In Mellor, R.B. (ed) Management for Scientists, Emerald Publishing, ISBN: 9781787692046, 2019 (G)

2018

The genomic medicine alliance: A global effort to facilitate the introduction of genomics into healthcare in developing nations, Cooper D.N., Mitropoulou C., Brand A., Dolzan, V.d, Fortina, P.e, Innocenti, F.f, Lee, M.T.M.g,h, Macek, M.i, Mitropoulos, K.b, Al-Mulla, F.j, Prainsack, B.k, van Schaik, R.H.l, Squassina, A.m, Taruscio, D.n, Vayena, E.o, Vozikis, A.p, Williams, M.S.g, Ylstra B., Patrinos G.P., Genomic Medicine in Emerging Economies: Genomics for Every Nation, pp. 173-188, 2018 (G) (S)
Relationship Between Oligosaccharides and Glycoconjugates Content in Human Milk and the Development of the Gut Barrier, Susana Figueroa, LozanoPaul de Vos, Comprehensive Reviews in Food Science and Food Safety, DOI: 10.1111/1541-4337.12400, 2018 (G) (I) (S)
From Food for Survival to Food for Personalized Optimal Health: A Historical Perspective of How Food and Nutrition Gave Rise to Nutrigenomics, Angelos K Sikalidis, Journal of the American College of Nutrition, DOI: 10.1080/07315724.2018.1481797, 2018 (G) (I) (S)
Breakthroughs in the health effects of plant food bioactives: a perspective on microbiomics, nutri(epi)genomics, and metabolomics Banu Bayram, Antonio Gonzalez-Sarrias, Geoffrey Istas, Mar Garcia-Aloy, Christine Morand, Kieran Tuohy, Rocio Garcia-Villalba, and Pedro Mena, J. Agric. Food Chem., DOI: 10.1021/acs.jafc.8b03385, 2018 (G) (I) (S)
Toward Precision Nutrition: Commercial Infant Formulas and Human Milk Compared for Stereospecific Distribution of Fatty Acids Using Metabolomics, Thiago I.B. Lopes, Mayara C. Canyedo, Fernanda M.P. Oliveira, and Glaucia B. Alcantara, OMICS: A Journal of Integrative Biology, 22(7), 2018 (G) (I) (S)
The Gut Microbiome and Mental Health: Implications for Anxiety- and Trauma-Related Disorders, Stefanie Malan-Muller, Mireia Valles-Colomer, Jeroen Raes, Christopher A. Lowry, Soraya Seedat, and Sian M.J. Hemmings, OMICS: A Journal of Integrative Biology, 22(2), 2018 (G) (I) (S)
Birth of Industry 5.0: Making Sense of Big Data with Artificial Intelligence, “The Internet of Things” and Next-Generation Technology Policy, Vural Ozdemir and Nezih Hekim, OMICS: A Journal of Integrative Biology, 22(1), 2018 (G) (I) (S)
What does “Diversity” Mean for Public Engagement in Science? A New Metric for Innovation Ecosystem Diversity, Vural Ozdemir and Simon Springer, OMICS: A Journal of Integrative Biology, 22(3), 2018 (G) (I) (S)
Chapter 10 - The Genomic Medicine Alliance: A Global Effort to Facilitate the Introduction of Genomics into Healthcare in Developing Nations, David N.Cooper, Christina Mitropoulou, Angela Brand, Vita Dolzan, Paolo Fortina, Federico Innocenti, Ming T.M.Lee, Milan Macek Jr., Konstantinos Mitropoulos, Fahd Al-Mulla, Barbara Prainsack, Ron H.van Schaik, Alessio Squassina, Domenica Taruscio, Effy Vayena, Athanassios Vozikis, Marc S. Williams, Bauke Ylstra, George P.Patrinos, In Genomic Medicine in Emerging Economies, Genomics for Every Nation, Translational and Applied Genomics, Pages 173-188, 2018 (G) (S)
Evolving Dietetics Education to Respond to Emerging Technologies in Nutritional Genomics, Natalie Jane Colson and Melissa Adamski, In Emerging Technologies and Work-Integrated Learning Experiences in Allied Health Education, DOI: 10.4018/978-1-5225-3850-9.ch004, 2018 (G)
Artificial Intelligence: The Future Landscape of Genomic Medical Diagnosis: Dataset, In Silico Artificial Intelligent Clinical Information, and Machine Learning Systems (Book Chapter), Baker, D.J., Human Genome Informatics: Translating Genes into Health, pp. 223-267, 2018 (S)
Proteomics and Metabolomics Data Analysis for Translational Medicine, Theodora Katsila, George Patrinos, In book: Human Genome Informatics, DOI: 10.1016/B978-0-12-809414-3.00005-X, 2018

2017

Genetics: The Universe Within, Can knowing more about your genes help you eat, move, and live better? by K Scott-Dixon with J Berardi, A Hardie, H Kollias, Precision Nutrition, 2017 (G)
Advancing Global Precision Medicine: An Overview of Genomic Testing and Counseling Services in Malaysia, Angeliki Balasopoulou, Foong-Ming Mooy, Darrol J. Baker, Christina Mitropoulou, Efthymios Skoufas, Awang Bulgiba, Theodora Katsila, and George P. Patrinos, OMICS: A Journal of Integrative Biology, 21(12), 2017 (G) (I) (S)

2016

Chapter Seven - From Genome-Wide Association Study to Phenome-Wide Association Study: New Paradigms in Obesity Research, Y.-P.Zhang, Y.-Y.Zhang and D.D.Duan, Progress in Molecular Biology and Translational Science (Elsevier), 140:185-231, 2016 (G) (I) (S)
Precision Nutrition 4.0: A Big Data and Ethics Foresight Analysis—Convergence of Agrigenomics, Nutrigenomics, Nutriproteomics, and Nutrimetabolomics, Vural Ozdemir and Eugene Kolker, OMICS: A Journal of Integrative Biology, 20(2), 2016 (G) (S)
A compendium of human genes regulating feeding behavior and body weight, its functional characterization and identification of GWAS genes involved in brain-specific PPI network, Elena V. Ignatieva, Dmitry A. Afonnikov, Olga V. Saik, Evgeny I. Rogaev and Nikolay A. Kolchanov, BMC Genetics, 17(Suppl 3):158, 2016 (G) (I) (S)
Molecular Diagnostics: Past, Present, and Future, Patrinos, G.P., Danielson, P.B., Ansorge, W.J., In Molecular Diagnostics: Third Edition, pp. 1-11, 2016 (G) (S)

j.nebel@kingston.ac.uk